Isabelle Deluce is an award-winning filmmaker who brings ambitious projects to life on an international scale.
She began her career as a child actor, with credits including the Golden Globe–nominated The Ron Clark Story and the cult horror classic Trick ‘r Treat.
As a producer, her films have premiered at the Venice International Film Festival, Toronto International Film Festival, AFI Fest, Woodstock Festival, and screened at the MoMA. She was a selected participant in the TIFF Series Accelerator for the TV adaptation of her award-winning short Chicken, which was acquired by CBC.
Her directorial debut, Ernesto’s Bag was selected to participate in Telefilm’s Not Short on Talent Program at Cannes 2024, and premiered at Inside Out 2SLGBTQ+ Film Festival in Toronto.
Most recently, she served as lead producer on How to Shoot a Ghost (dir. Charlie Kaufman, starring Jessie Buckley).